Blog
Chef
| Job Category | : | Hospitality > Food preparation/ cooking |
| Job Level | : | Senior Level |
| No. of Vacancy/s | : | [ 3 ] |
| Employment Type | : | Full Time |
| Job Location | : | Kathmandu |
| Offered Salary | : | Negotiable |
| Apply Before(Deadline) | : | Apr. 08, 2022 |
Job Specification
| Education Level | : | Bachelor |
| Experience Required | : | More than 10 years |
Other Specification
- Minimum 10-15 years of Work Experience is required
- Previous experience in multi cuisines is preferred
- Sound knowledge of Nepali, Korean and Chinese food is required
- Demonstrated knowledge of culinary techniques and practices
- Understanding of menu and recipe development techniques
- Strong leadership abilities
- Ongoing awareness of culinary trends
- Understanding of health and sanitation laws
- Excellent knife-handling skills
- Applied wine and beverage knowledge
- Able to handle parties and function
- Able to decorate food and properly plan the setup of the kitchen
- Able to maintain constant taste of the food
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A Beginner’s Guide to Cooking Delicious Momos
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